The Drury Tea & Coffee Company
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Tea & Coffee

Commercial Espresso Machines

Domestic Espresso Machines

Pour Over Machines

 

Rancilio Silvia Help
Q. Why is water running into the waste collection tray during or just after switching off water supply?.

A. This is normal for this kind of machine. There is a release valve system to regulate the pressure through the group head.


Q. Water is not heating up

A. There are three seperate thermostatic cut out systems on this machine. They all come into effect at different temperatures. The first two are delay cut outs, meaning that if you leave your machine to cool down it will start to work again. (This some times happens when you descale your machine). The last line of defense of your boiler is a permanent cut out switch which has to be manualy pushed.


Q. Why does water leak from the group head when making an espresso?.

A. There can be a few possible solutions to this problem.
1) The machine is not up to temperature. (The metal has not expanded to create a proper seal between the gasket and the handle.)
2) To much coffee in the handle.
3) Coffee grounds around the top of the handle.
4) The group seal (gasket) has worn.


Q.Why I cannot get an espresso coffee with perfect "crema"?.

A. Again there is no one thing that will cause this. See the few examples to see if they apply to you.
1) Your machine is not up to temperature yet. (Please note just because the thermostat light has gone out does not mean the machine itself has got up to working temperature).
2) Your grind is to coarse. (coffee expells from the group handle immediatley and a coffee is finished before 20-25 seconds leaving you with a very thin, bitter flavoured espresso.
(See Grinder adjustments further down on the page).
3) Your grind is to fine. (coffee will take more than 20-25 Seconds to pour, leaving you with a very dark brown "crema". It will be rather bitter.
(See Grinder adjustments further down on the page).







If you cannot find a solution to your problem please E-mail us giving us as much information as possible. This will give us a bigger picture.


Rancilio Rocky Help
This grinder needs only a little attention. Once the grind is set you should only need to adjust it by a couple of numbers on the dial. Occasionaly you may want to give it a clean. This is best with a clean dry cloth.


If you cannot find a solution to your problem please E-mail us giving us as much information as possible. This will give us a bigger picture.


 
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The Drury Tea & Coffee Co. Ltd.

Unit 15, Rich Industrial Estate, Crimscott Street, London, SE1 5UF